SYDNEY, AUSTRALIA
Ramen Roll topped with a crumbed prawn, Ramen Zundo
Karage (Deep Fried Chicken), Ramen Zundo
Chicken Tikka Skewer with Subcontinental coleslaw and spiced yoghurt on roti, Subcontinental & Longrain
Pappa Fried Chicken Skin, PappaRich
Filipino BBQ Pork and Chicken Skewers, Hoy Pinoy
Gua Baos, WonderBao
Ramen Burger, One Tea Lounge
Black Sesame and Green Tea Baogers, One Tea Lounge
Red Lucky Money Bar with layers of coconut gelato, pandan and coconut sorbet, mango gel, cashewnut sponge and coconut biscuit, Messina Gelato
The Night Noodle Markets in Sydney is an annual event held as part of Good Food Month (October). Every year for about 3 weeks, Hyde Park is lighted up and filled with an amazing array of Asian and Asian-inspired food stalls. It's so much fun taking a walk around the park and seeing all the different types of foods to try. The event starts at 4-5pm every night during the 3 weeks, and closes at 9-10pm, making it a great after-work hangout.
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